Your search for “Vegan” returned the following inspiration.
Raw Caramel Slice with a Creamy Cashew Blend
This recipe has been a long-time family favourite of mine to make for non vegan friends & family - a great way to show how eating plant based can be delicious too.
Chia Seed and Coriander Rice
I was brought up on rice, in fact, I didn’t eat a plate of potatoes until I experienced school dinners – eek, disgusting, I’m so grateful things have changed. This is a wonderful way to amp up on your ancient grains combined with a hit of fresh herbs. Also a bloody nice way to eat rice. Great cold in salads too.
8 Vegan Sweet Treats
These sweet vegan recipes are super delicious, and ideal for a vegan celebration. They are packed full of flavour and even non-vegans will be craving for a bite.
Nice Cream Bowls
Loaded with banana, berries and baked apple this nice cream recipe is a healthy, vegan breakfast or dessert option.
Roasted Butternut Squash
Butternut squash is a fantastic alternative to pumpkin or potatoes. Cubed, sliced or halved, the choice is yours. Serve as a side or tossed through a salad.
Tossed with avocado, tomatoes and plenty of lemon or lime juice this vegan salad can be served as a side or main dish.
Fresh Spring Rolls
These Vietnamese style spring rolls are packed with fresh ingredients and served with a sweet, tangy vegan satay dipping sauce.
Vegan Chocolate Hazelnut Tart
You wouldn't believe this indulgent tart is vegan! Made with a crunchy hazelnut crust and a rich, creamy chocolate ganache.
Charred Coconut Corn
Corn season calls for a summertime classic! This quick and easy charred coconut corn is a delicious vegan alternative.
These vegan caramel chocolate bars make the perfect sweet treat for any occasion. Simply store in the freezer to hold the raw goodness.
Roasted Eggplant Salad
Tossed with tender roasted eggplant, cherry tomatoes and fresh herbs this delicious vegan recipe is the perfect summer salad option.
Vegan Herby Slaw
This colourful herby vegan slaw is packed full of fresh produce and finished with a zesty green dressing.