Mushroom & Steak Kebabs
![Mushroom Steak Kebabs](http://freshchoice.imgix.net/assets/recipes/Mushroom-Steak-Kebabs.jpg?&ch=Width,DPR&fit=crop&auto=format%2C%20compress&q=70)
Great for the BBQ
Impress the crowd this barbecue season with these perfectly seasoned mushroom and steak kebabs.
Ingredients
- 5 wooden kebab sticks, soaked in water
- 220g can Meadows whole mushrooms in brine, drained
- 200g steak, cut into 10 x 3cm cubes
- 1 Tbsp rosemary, finely chopped
- 1 clove garlic, crushed
- 1 Tbsp lemon zest
- 1 Tbsp balsamic vinegar
- 2 Tbsp olive oil
- Sea salt and pepper
Method
- Thread kebab sticks with alternating mushrooms and steak.
- Mix remaining ingredients and pour over kebabs.
- Marinate 30 minutes or overnight.
- Cook on BBQ or grill plate, 3 minutes then turn and cook for 3 minutes or until golden.