Easy Tuna Pasta Bake

2004 tuna pasta bake
Only 4 ingredients required!

Serve up this comforting pasta bake for a quick and easy dinner winner.

Ingredients

  • 250g pasta spirals
  • 425g can tuna in springwater
  • 120g baby spinach leaves
  • 500g jar three cheese pasta bake sauce
View Method Easy Tuna Pasta Bake

Method

  1. Preheat oven to 200ºc. Cook pasta in a large saucepan of boiling water according to packet instructions. Drain and return to pan.
  2. Drain tuna and flake into large pieces. Add to pasta, along with spinach and three-quarters of the sauce. Season, then stir to combine.
  3. Spoon pasta mixture into a greased 1.5 litre-capacity baking dish. Drizzle over remaining sauce. Season.
  4. Bake for 20 minutes or until golden. Serve.
View Ingredients Easy Tuna Pasta Bake
View Method Easy Tuna Pasta Bake
Sorry, no reviews yet. Be the first!