Easy Marmalade-Glazed Ham
This succulent easy glazed ham recipe, which only has four ingredients, will have everyone thinking you spent hours in the kitchen.
Maple and Apricot Baked Brie
This baked brie is a delicious centrepiece for your cheese platter. Warm, gooey cheese is matched with apricots, pistachios and sticky-sweet maple syrup.
Lemon Roasted Chicken
This succulent lemon roasted chicken with fresh sage is a must for your next dinner party.
Leftover Ham Frittata
Jazz up your leftover christmas ham with this easy frittata recipe, perfect for a speedy dinner or an on-the-go snack.
Pork Belly With Blackberry & Nectarine Salsa
Fresh nectarine and blackberry salsa make this juicy pork belly with perfectly crisp crackling sing. You can't go wrong with this stunning centrepiece.
Anchor’s Raspberry Chocolate Trifle
This showstopper is easy-to-assemble with store-bought ingredients and will be a hit at Christmas – or any time!
Anchor's Easy Chocolate Gingernut Truffles
Easy and fun to make – mix and match the coatings and toppings of these truffles to make a pretty gift or after-dinner indulgence.
Anchor’s Très Leche Cake
Delicate and delicious, begin this cake a day ahead to allow the flavours to develop. Très Leche is best served chilled and is perfect for a Kiwi Christmas treat.
Sticky Glazed Tofu Roast
Looking for a vegetarian centrepiece for Christmas lunch? This sticky glazed tofu roast not only looks the part, it tastes incredible, too.