Seafood recipes and inspiration fresh from the ocean
We Kiwis love our local seafood, and we’ve got recipes on mussels, clams, fish, prawns and salmon to help you be a culinary expert with your next ocean find.
Creamy Salmon with Caper & Herb Sauce
Try this easy salmon recipe for a delicious weeknight dinner. The salmon is served in a creamy sauce alongside garlic mash and steamed green beans.
Chicken & Prawn Laksa
After a quick and easy dinner idea? This warming prawn and chicken laksa will be on the table in just 20 minutes.
Chia-Crusted Salmon With Freekeh Tabouli
For a healthier dinner the family is sure to love, serve chia-crusted salmon with a freekeh tabouli that's been tossed with a zesty lemon and herb dressing.
Billy Law's Prawn and Chorizo Skewers with Cucumber Salad
You can serve the prawn and chorizo skewers as is, but sometimes ex-Masterchef contestant Billy Law likes to pair them with a refreshing cucumber salad just to cut through the richness. It is nothing fancy, just pickle the cucumber with salt for ten minutes then freshen it up with some mint leaves, or you can add chilli too if you prefer it with a little bit of heat kick.
Crumbed Snapper Tacos With Pineapple Pico De Gallo Salsa
Level up Taco Tuesday with these punchy crumbed snapper tacos.
Barbecued Prawn Skewers With Nectarine & Grain Salad
Looking for a delicious barbecue recipe? These prawn skewers are easy to make and pair perfectly with a fresh and fruity salad.
Salmon, Pear & Potato Salad
Perfectly seared salmon served on a bed of rocket, potato, pear & asparagus.
Teriyaki Salmon With Rice & Sesame Beans
Short on time? This Teriyaki Salmon dish is destined to become a new weeknight favourite.
Traditional Fish & Chips
An all-time kiwi favourite made from the comfort of your own home. Some would say it's quite the catch!
Lemongrass and Chilli Steamed Mussels
Perfect for a summer BBQ with friends Villa Maria Sauvignon Blanc matched with Lemongrass and Chilli Steamed Mussels
How To Cook Scallops
It doesn't take years of culinary training to cook sea scallops correctly, it just takes a little thermal know-how and a good pan.
Once done right, this dish instantly adds a touch of class to your next family gathering.
Beetroot Cured Salmon Gravlax
Salmon gravlax is super easy and adds a touch of class to your nibbles or added to a salad or just sliced and eaten as is!