Cookie Tiramisu Pots
A decadent dessert to show your love for a special someone.
Ingredients
- 200g pkt chocolate chip cookies or cookies of choice
- 1 cup milk
- 125g Italian-style mascarpone
- 2/3 cup thickened cream
- 2 Tbsp icing sugar mixture
- ½ tsp vanilla extract
- ¼ cup instant drinking chocolate powder
- 250g strawberries, hulled, thinly sliced into heart shapes
Method
- Pour milk into cookie tray and stand for 1 minute or until biscuits soften. Drain.
- Place mascarpone, cream, icing sugar and vanilla in the bowl of a stand mixer and whisk until soft peaks form.
- To assemble, dollop a little cream mixture into 2 dessert glasses or wide-mouth jars. Top with a cookie and another dollop of cream mixture, spreading evenly with the back of a spoon. Using a sieve, sift over some chocolate powder, then add a layer of strawberries. Repeat to make two more layers, finishing with a layer of strawberries. Refrigerate until ready to serve.
