Jalapeno & Lime Marinade
Combining chilli, lime and jalapenos, this marinade packs a flavour punch. Add it to your next barbeque fish dish for extra zing.
Ingredients
- 1 jalapeno, roughly chopped
- 2 garlic cloves
- 1/2 cup coriander leaves
- 2 limes, juiced, zested
- 1/2 cup olive oil
Method
- Process all ingredients and 1/2 tsp salt in a food processor for 20 seconds or until well combined. Use to marinate chicken thigh or breast fillets, firm white fish fillets or salmon fillets.
