Pour your favourite Barker’s of Geraldine fruit syrup flavour and soda water over the frozen yoghurt or ice cream and you’ll create a delicious spider drink!
Martyna, The Wholesome Cook
For more inspirational Barker's recipes go to their website.
The fresh mint leaves with Barker’s squeezed lemons with lime, cucumber & mint chilled makes a perfect drink on a warm day.
Blitzed raspberries, Prosecco and lemon juice - a combination like no other!
Packed with fresh, distinctive flavours this Thai chicken salad is the perfect healthy lunch or light dinner option.
Give Neapolitan ice-cream a retro revival with this healthier vegan and gluten-free nice-cream recipe that uses frozen fruit and almond milk.
Delicious sugar free marzipan for a guilt free alternative this Christmas.
Easy and fun to make